Sparkling white wine reserve brut
The Portuguese Sparkling white wine reserve brut
One very special sparkling white wine from the region of
Vinho Verde.
The first thing we notice it’s is cirrus color with
golden reflexes.
In the nose its citrus, yellow lemon and tangera with
light notes of baking.
In the palate it’s dry, very fruity with good acidity,
polished edges, long and persistent.
Consumption temperature recommended: 6/8 °C
Classification: D.O.C. Vinho Verde
Type: Vinho Verde Sparkling Wine / Reserve Brut
Name:
Espumante Reserva Bruto
- Acidity: 5,9 g/dm3
- pH: 3,35
- Sugar: 6,1 g/dm3
- ABV: 12% Vol.
Viticulture
Harvest: 2009
Grapes Varieties: Loureiro and Arinto
Region: North of Portugal Vinho Verde Region
Soil type: Granite derived
Climate: Mediterranean with Atlantic influence
Harvest:
Month: September of 2009
Type: Hand picking
Vinification:
First Fermentation: Stainless steel with controlled
temperature, after static decanting.
Maturation: In stainless steel vessels at 8°C.
Second Fermentation: Traditional method, in bottles in
the cellar with temperature between 10-12 ° C.
Dégorgement: After 15 months in bottle.
The Portuguese Vinho Verde is unique in the world.
Exclusively produced in the demarcated region of Vinho
Verde in northwestern Portugal, it is only produced from the indigenous grape
varieties of the region, preserving its typicity of aromas and flavors as
unique in the world of wine.
Sparkling white wine Vinho Verde shares the typical Vinho
Verde profile, with enhanced aromatic freshness and a greater complexity of
flavors. The consumer’s preference dictates the choice between Brut Natural and
Sweet, depending on the concentration of residual sugar, or between Reserve and
Grand Reserve, determined by the time in the bottle.
The grapes
Loureiro
Ancient and of high-quality, produces wines of citrus
color, a fine, elegant aroma, ranging from fruity citrus (lemon) to floral
(freesia and rose) and molasses (bouquet), with a fruity flavor with slight
acidity, fresh, harmonious, full-bodied and persistent.
Arinto
Grape grown throughout the region. The wines are citrus
and straw-colored, and feature a rich aroma of fruity citrus, pome fruit (ripe
pear and apple) and flowers (lantana). The taste is fresh, harmonious and
persistent.
The vineyard
In the properties, with about 24 hectares of vineyards,
you can find the best grape varieties of the region, giving rise to white wines
(Loureiro, Alvarinho, Trajadura and Pedernã), much respected in the region.
The harvest is carried out manually, with the separation
of grape varieties, to allow a separated vinification, for later the lots being
made in accordance with the characteristics of the wines produced.
In our estate, in the north of Portugal, you can find the
cellar where all our Vinho Verde is made, with the most recent processes, using
exclusively grapes from our own vineyards.
If any customers wants can visit the vineyard and
cellars. Just book with us and we will show you how our Vinho Verde grows and
how it’s made.
In the vineyard you can sample our wines and check one by
one.
Export / Deliver
One innovative process guarantees a logistic service with
fast and efficient deliveries across Europe. To this end, we count on the
experience of several certified partners in the area of land transport, through
outsourcing contracts.
In addition to the various European routes, we guarantee
deliveries to any part of the world, through outsourcing contracts with several
freight carriers, using land routes, sea routes and air cargo for special
situations.
Our functional structure allows for logistic solutions
for any and all requests, with individualized treatment in relation to the
nature of the routes, products and the clients themselves.
For more information please contact us or visit our
website.
Cheers…
Comments
Post a Comment