White Wine from the Alentejo 2015
Entry-level white wine from the Alentejo
Wonderful white wine from the Alentejo region, it’s not a
wine to keep in the cellar. It’s a white wine to be drunk now. It is not a
pretentious white wine; it’s fresh, lively, intense and balanced.
In the nose is one aromatic white wine with notes of
tropical fruits. White wine with citrine colour.
In the nose is aromatic with some notes of red fruits and
spice. Red wine from Alentejo with a beautiful red garnet colour.
Please enjoy the wine at the temperature of 8 / 10ºC.
Some food ideas:
Grilled red gurnard with garlic and lemon, Peri-Peri
prawns, Blackened chicken with green salad, Seafood rice (arroz de marisco),
Asparagus tart, Grilled tuna steak, Stuffed red peppers, Burritos with chicken
and cilantro, etc.
Classification: Vinho Regional Alentejano
Type: White
Brand name: Monte de Seda – White 2015
- Acidity: 4,6 g/dm3
- pH: 3,72
- Sugar: 0,3 g/dm3
- ABV: 13% Vol.
Viticulture
Harvest: 2014
Varieties: Arinto and Antão Vaz
Region: North Alentejo – Portugal
Soil type: Mediterranean of granite origin.
Climate: Mediterranean, with a subtle continentality
during Spring/Summer.
Harvest:
Date: September of 2014
Type: Manual/Hand picking
Vinification:
Fermentation: Stainless steel
Maturation: In stainless steel vessels at 8°C
Colour: Citrine.
Nose: Aromatic wine with notes of tropical fruits.
Palate: Fresh and lively , intense and balanced.
The grapes
ARINTO
Arinto is such a versatile variety that it has spread
through most of Portugal, taking on quite disparate names depending on the
region.
It produces fresh, tense and vibrant wines with high
natural acidity and marked mineral profile with good ageing potential.
Unyielding acidity is Arinto’s calling card, and it is precisely for that
reason that it is described as being the Alentejo’s best blending variety.
While Arinto is most famed in the Bucelas denominated
wine region, where it is traditionally bottled as a varietal wine, in the
Alentejo its grapes are used more in blends to provide that all-important
acidity. It has a discreet aroma with no pretensions of exuberance or
intensity, showing notes of green apple, lemon and lime accompanied by a
vegetal character and mineral pungency. In specific cases it may take on a
tropical character, evoking the exoticism of passion fruit.
Lengthy macerations and fermentations at low temperature
put back any lustre that may have been lost. Oak fermentation also suits
Arinto, although ageing potential in bottle is lost in this process.
ANTÃO VAZ
The origins of the Antão Vaz grape varieties are
extremely vague; little is known of its provenance other than it originates
from the Alentejo. As it has not travelled much out of the region, Antão Vaz
has no other synonyms.
The variety is loved by vine growers and winemakers
alike, ex libris of the Alentejo and heart and soul of its finest white wines.
Being a hot-climate grape variety, Antão Vaz is
particularly well-suited to the Alentejo’s sun-drenched plains and highly
resistant to drought and disease. It has consistently reliable yields which
ripen evenly. As a rule it produces perfumed, well-structured, firm and
full-bodied wines, although in adverse conditions they may lack refreshing and
reinvigorating acidity.
When bottled as a varietal wine, Antão Vaz shows aromas
of ripe tropical fruit, tangerine peel with discreet mineral notes.
Alentejo Region
There is something fortifying and liberating about the
Alentejo landscape, with its never-ending space, its immense undulating plains,
huge skies of the deepest blue, its infinite horizon… and the people, calm and
unruffled folk, immensely proud of their homeland. The scenery flows smoothly
from vineyard to wheat field, a deep green at the end of winter, the colour of
straw at the end of spring and burned ochre during the searing summer months.
The unmistakable shapes of cork-oaks and holm oaks line the horizon, symbols of
a region covering one third of continental Portugal.
The characteristic flatness of the Alentejo, and
consequent lack of physical barriers to block the condensation of humidity
coming from the sea, removes any hint of Atlantic influence in the region. But
the few hill ranges that do exist are responsible for the distinctive character
of each of the sub-regions, providing singular conditions for vine growing
throughout the Alentejo.
What all Alentejo wines have in common is the offer of
endless pleasure, whether red, rosé or white. Wines filled with aromatic
exuberance, rounded and smooth wines with the unique capacity to be drunk
young… secure in the knowledge that they will age with distinction.
Export / Deliver
One innovative process guarantees a logistic service with
fast and efficient deliveries across Europe. To this end, we count on the
experience of several certified partners in the area of land transport, through
outsourcing contracts.
In addition to the various European routes, we guarantee
deliveries to any part of the world, through outsourcing contracts with several
freight carriers, using land routes, sea routes and air cargo for special
situations.
Our functional structure allows for logistic solutions
for any and all requests, with individualized treatment in relation to the
nature of the routes, products and the clients themselves.
For more information please contact us or visit our
website.
Enjoy…
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